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Restaurant Operations Manager

$93K–$109K

Los Angeles, CA +1 · Manager · Full-time · Posted Oct 6, 2026

Location
Los Angeles, CA
Los Angeles, California, United States
Experience
5+ years of relevant experience, including at least 2 managing a team.

About the job

Own restaurant supply and partner performance in Los Angeles, ensuring restaurants provide sufficient capacity, reliable preparation, and high-quality menus for Picnic’s workplace meal service.

What you'll do

  • Recruit, sign, onboard, and manage restaurant partners; oversee capacity, preparation timeliness, and partner health.
  • Curate restaurant selection and menus, photos, descriptions, and ratings; address recurring menu and order defects.
  • Set standards, SLAs, and workflows with teams across restaurant sales, onboarding, menu operations, and frontline support.

What they ask for

  • 5+ years of relevant experience, including at least 2 managing a team.
  • Experience in restaurants, food delivery, marketplaces, hospitality, or supply-side operations.
  • Experience managing a supply base or partner portfolio, including acquisition and ongoing performance.
  • Working knowledge of restaurant operations, POS systems, menu management, ticket flow, and data tools such as dashboards and Google Sheets.

Nice to have

  • Spanish.

Pay

$ $93,000 to $109,000 per year (base salary)

Tools

Toast, Square, Clover, Google Sheets

Model-written summary · the original posting is authoritative

First seen Oct 29, 2026 · Last verified Nov 4, 2026 (UTC)