Marriott Vacations Worldwide
Line Cook
Marriott's Desert Springs Villas · Full-time · Posted Oct 28, 2026
About the job
Prepares food for guests and owners while following food-safety procedures and company standards.
What you'll do
- Operate kitchen equipment to prepare food and cook potentially hazardous foods to correct temperatures under HACCP guidelines.
- Set up and break down the workstation, and follow food-safety and handling procedures.
- Greet and assist guests, interact professionally with colleagues, and contribute to team goals.
What they ask for
- Available to work various shifts, holidays, and both weekend days.
- Able to perform the stated physical activities and stand, sit, or walk for extended periods.
- Able to lift, carry, push, or pull items weighing up to 25 lbs without assistance.
Pay
$24.60 USD hourly rate
Tools
HACCP
Model-written summary · the original posting is authoritative