Drimva

Panera Bread

Restaurant Manager

600617 Florissant, MO - North Highway 67 · Manager · Full-time · Posted Oct 8, 2026

Experience
1+ years of restaurant management experience preferred.

About the job

Leads bakery-cafe shifts, develops team members, and maintains standards for food, service, safety, and guest experience.

What you'll do

  • Ensure guests receive quality food and service and build relationships that encourage loyalty.
  • Coach, motivate, train, and develop team members; participate in interviewing and selection.
  • Maintain food safety standards and help foster a culture of warmth, belonging, growth, and trust.

What they ask for

  • At least 18 years of age.
  • Ability to lead shifts and coach and develop others in a fast-paced environment.
  • ServSafe certification or ability to achieve certification.
  • Flexible availability, including nights and weekends.

Nice to have

  • Restaurant management experience.

Model-written summary · the original posting is authoritative

First seen Oct 14, 2026 · Last verified Nov 5, 2026 (UTC)