Restaurant Team Member

What you'll do

• Greet guests warmly and assist them in service, cashier, dining, and other assigned areas.
• Prepare salads, soups, and sandwiches accurately and efficiently.
• Maintain a clean, safe environment and support stocking, cleaning, and shift setup.

What they ask for

• Be at least 16 years old and able to lift up to 25 lbs. and stand for extended periods.
• Communicate clearly and understand directions in a loud environment.
• Work evenings, weekends, and holidays with reliability, punctuality, and flexibility.
• Complete basic food safety training and obtain a Food Handler’s Card where required by law.

Nice to have

• Food service experience is preferred but not required.
• Strong interpersonal skills and enthusiasm for guest service.

Pay

$11.41 - $18.00 USD base salary