Restaurant Team Member

What you'll do

• Greet guests and provide helpful, welcoming service across the bakery-cafe.
• Assemble salads, soups, and sandwiches; perform duties in assigned work areas.
• Maintain a clean, safe environment and assist with stocking, cleaning, and shift setup.

What they ask for

• Meet the minimum age requirement of 16 or older; lift up to 25 lbs. and stand for extended periods.
• Communicate clearly and understand directions in a loud environment.
• Be reliable, punctual, and flexible to work evenings, weekends, and holidays.
• Complete basic food-safety training and practice, including a Food Handler’s Card where required by law.

Nice to have

• Strong interpersonal skills and enthusiasm for guest service.
• Food service experience is preferred but not required.

Pay

$20.00 - $23.00 (currency not stated; pay type not specified)