Restaurant Team Member

What you'll do

• Greet guests warmly and assist them in service, cashier, dining, and other assigned areas.
• Prepare salads, soups, and sandwiches accurately and efficiently.
• Maintain a clean, safe environment and support stocking, cleaning, and shift setup.

What they ask for

• Meet the minimum age requirement of 16+.
• Be able to lift up to 25 lbs. and stand for extended periods.
• Communicate clearly and understand directions in a loud environment.
• Practice basic food safety and complete required Food Handler’s Card requirements as required by law.

Nice to have

• Food service experience is preferred but not required.
• Strong interpersonal skills and ability to multitask in a fast-paced environment.

Pay

$12.77 - $17.00 USD base salary