Panera Bread
Restaurant Team Member
601064 Bowling Green, KY - Campbell Lane · Full-time · Posted Oct 8, 2026
About the job
Serve guests and support bakery-cafe operations by preparing food, providing friendly service, and maintaining a clean, safe environment.
What you'll do
- Carry out assigned bakery-cafe duties, such as production, prep, service, cashiering, or drive-thru.
- Greet guests, prepare menu items, and assist guests in entry, cashier, and dining areas.
- Follow food-safety and cleaning protocols; complete stocking, cleaning, and shift setup tasks.
What they ask for
- Meet the minimum age requirement of 16+ and be able to lift up to 25 lbs. and stand for extended periods.
- Communicate clearly and understand directions in a loud environment.
- Be reliable, punctual, and flexible to work evenings, weekends, and holidays.
- Have basic food-safety understanding and practice training; obtain a Food Handler’s Card as required by law.
Nice to have
- Food service experience is preferred but not required.
- Strong interpersonal skills and enjoyment of guest interaction.
Model-written summary · the original posting is authoritative