Pyramid Global Hospitality
Adobe Cook II
La Quinta Resort & Club · Full-time · Posted Sep 23, 2026
- Experience
- 2–3 years of previous culinary experience in a professional kitchen environment.
About the job
Prepares food for kitchen, cafeteria, banquet, dining-room, and fine-dining service while developing cooking skills and supporting the culinary team.
What you'll do
- Prepare ingredients and food products, follow recipes, and maintain consistent food preparation and quality.
- Set up workstations and use cooking methods and kitchen equipment, including grill, sauté, and fry.
- Maintain a clean, orderly kitchen and store food properly while helping minimize waste.
What they ask for
- 2–3 years of culinary experience in a professional kitchen environment.
- Active Food handler’s certification or ability to obtain it.
- Willingness to work varied day, night, and weekend shifts.
- Able to work independently, stand for long periods, and lift at least 50 pounds; must be at least 21 years of age.
Nice to have
- Strong organizational skills.
- Energetic personality and desire to exceed expectations.
Pay
$19.50 - $19.50 USD base salary
Model-written summary · the original posting is authoritative