Pyramid Global Hospitality
Assistant F&B Manager
Saddlebrook Resort · Manager · Full-time · Posted Oct 17, 2026
- Experience
- Two to three years of restaurant experience and two years of management experience.
- Education
- High school diploma or equivalent.
About the job
Assists the restaurant manager with overseeing restaurant and Room Service operations and staff to maintain service standards, efficiency, and profitability.
What you'll do
- Monitor food quality, service levels, cleanliness, and the smooth operation of the restaurant.
- Assist with hiring, training, scheduling, coaching, counseling, and performance evaluations for staff.
- Track payroll, revenue, and inventory; support ordering, forecasting, and staffing to maintain profitability.
What they ask for
- High school diploma or equivalent.
- Two to three years of restaurant experience.
- Two years of management experience.
- Ability to make quick decisions in high-stress situations and excellent customer service skills.
Model-written summary · the original posting is authoritative