Pyramid Global Hospitality
Banquet Supervisor
Naples Grande Beach Resort · Full-time · Posted Sep 23, 2026
- Experience
- 2–4 years of food service experience; banquet service preferred.
About the job
Supervises banquet service and staff, coordinating event-room setup, food and beverage service, guest satisfaction, and room breakdown at a resort.
What you'll do
- Directs hourly banquet servers and housemen and coordinates room setup and food and beverage service.
- Prepares banquet and break stations; serves food and drinks, monitors tables, and responds to guest requests or issues.
- Oversees room breakdown, cleaning, and storeroom organization while maintaining safety awareness.
What they ask for
- 2–4 years of food service experience, preferably banquet service.
- Knowledge of wine, beer, cocktails, and spirits.
- Ability to work under pressure in a fast-paced environment.
- Excellent communication skills.
Nice to have
- Experience in a 4-star or 5-star venue with synchronized service.
- Passion for creating an exceptional guest experience.
Model-written summary · the original posting is authoritative