Drimva

Pyramid Global Hospitality

Breakfast Cook

Cambria Hotel Pittsburgh Downtown · Full-time · Posted Aug 25, 2026

Experience
2-3 years previous culinary experience in a professional kitchen environment.

About the job

Prepares breakfast and other food products, maintains kitchen standards, and supports culinary leaders with food production and menu development.

What you'll do

  • Prepare meals during breakfast service, 5:30am–11:00am, and assist with kitchen and banquet food production.
  • Prepare ingredients, follow recipes, and use cooking methods such as grill, sauté, and fry.
  • Maintain an orderly, sanitized kitchen and ensure food is stored properly and ingredients meet quality standards.

What they ask for

  • 2-3 years previous culinary experience in a professional kitchen environment.
  • Active Food handler’s certification or the ability to get it.
  • Willingness to work a variety of day/night and weekend shifts.
  • Able to work independently, stand for long periods, and lift at least 50 pounds; at least 21 years of age.

Pay

$20.00 - $22.00 (base salary)

Model-written summary · the original posting is authoritative

First seen Oct 14, 2026 · Last verified Nov 5, 2026 (UTC)