Pyramid Global Hospitality
Cook
Pullman Miami Airport · Full-time · Posted Sep 30, 2026
- Experience
- Previous experience working in a professional kitchen environment is requested; no number of years stated.
About the job
Prepares and fabricates food for kitchen, cafeteria, banquet, dining room, and fine-dining service while supporting the Chef and maintaining kitchen production and food quality.
What you'll do
- Prepare ingredients and food consistently, following and recreating recipes and cooking procedures.
- Set up workstations, store food properly, and maintain a clean, sanitized kitchen.
- Support food production and help minimize waste through cross-utilization.
What they ask for
- Active Food handler’s certification or ability to obtain it.
- Willingness to work varied day, night, and weekend shifts.
- Strong organizational skills and ability to work independently.
- Able to stand for long periods, lift at least 50 pounds, and be at least 21 years of age.
Pay
$19 - $21 (currency and pay basis not stated)
Model-written summary · the original posting is authoritative