Pyramid Global Hospitality
Cook III
Hammock Beach Resort · Full-time · Posted Oct 19, 2026
- Experience
- 1–2 years, or actively seeking a culinary education.
About the job
Prepares food for kitchen, cafeteria, banquet, dining-room, and fine-dining service while developing cooking skills and supporting the culinary team.
What you'll do
- Prepare ingredients and food using cooking methods such as grilling, sautéing, and frying; follow and recreate recipes.
- Set up workstations, maintain food quality and proper storage, and keep the kitchen sanitized and orderly.
- Support the culinary leadership team with food production and fabrication, including reducing waste through cross-utilization.
What they ask for
- 1–2 years of experience in a professional kitchen environment or actively seeking a culinary education.
- Active Food handler’s certification or ability to obtain it.
- Willingness to work varied day, night, and weekend shifts.
- Able to work independently, stand for long periods, and lift at least 50 pounds; at least 21 years of age.
Nice to have
Pay
$19.50-$19.50 USD base salary
Model-written summary · the original posting is authoritative