Drimva

Pyramid Global Hospitality

Director of Outlets

$80K–$90K

Texas A&M Hotel and Conference Center, College Station, TX 77843 · Director · Full-time · Posted Oct 7, 2026

Experience
5+ years of progressive restaurant or hospitality management experience.

About the job

Leads the hotel’s three food and beverage outlets, overseeing their financial performance, guest experience, operations, and teams.

What you'll do

  • Manage outlet revenue, profitability, labor, beverage costs, and operating expenses.
  • Lead, train, and develop outlet managers, supervisors, and front-of-house staff.
  • Improve guest satisfaction and grow outlet business through service standards, promotions, events, and community engagement.

What they ask for

  • 5+ years of progressive restaurant or hospitality management experience.
  • Proven success managing restaurant, bar, and high-volume beverage operations.
  • Financial acumen managing labor and controllable expenses; ability to lead, coach, and develop management teams.
  • Experience driving revenue growth through promotions, events, and guest engagement; flexible availability for evenings, weekends, and holidays.

Nice to have

  • Multi-unit food and beverage management experience.
  • Hotel food and beverage leadership, coffee shop operations, beverage cost and inventory controls, or experience with POS systems, scheduling software, and financial reporting tools.

Pay

$80,000.00 - $90,000.00 USD base salary

Model-written summary · the original posting is authoritative

First seen Oct 14, 2026 · Last verified Nov 6, 2026 (UTC)