Pyramid Global Hospitality
Food and Beverage Supervisor
Hotel Flor Tampa · Full-time · Posted Sep 17, 2026
About the job
Supervises food and beverage operations at a hotel, supporting service quality, cost control, staff development, and efficient day-to-day operations.
What you'll do
- Communicate upcoming events and operational information to staff and other departments; respond to guest and prospective guest needs.
- Maintain food, beverage, and service standards while implementing cost controls and using inventory, receiving, and product-utilization systems.
- Support hiring and training, lead staff productivity, and assist other food and beverage outlets as needed.
What they ask for
- Previous experience working at a restaurant in a luxury hotel and/or full-service resort.
- Knowledge of Micros.
- Ability to make quick decisions in high-stress situations.
- Excellent customer service skills.
Pay
$24.00 - $24.00 USD base salary
Tools
Micros
Model-written summary · the original posting is authoritative