Pyramid Global Hospitality
Food & Beverage Manager at Dawn Manor
Dellshire Resort · Manager · Full-time · Posted Oct 19, 2026
- Experience
- 3–5 years of restaurant leadership experience in a hospitality or resort environment.
About the job
Oversee daily front-of-house operations at Dawn Manor, leading staff and service to deliver a high-quality guest experience while supporting operational and revenue goals.
What you'll do
- Lead restaurant service, staffing, scheduling, and guest experience; step into service roles when needed.
- Train, coach, mentor, and hold front-of-house team members accountable while fostering a positive team environment.
- Monitor labor costs, assist with budgets and cost control, coordinate with culinary, and support events and promotions.
What they ask for
- 3–5 years of restaurant leadership experience in a hospitality or resort environment.
- Experience managing high-volume dining environments.
- Knowledge of POS systems and restaurant operational reporting.
- Flexible availability, including evenings, weekends, and holidays.
Nice to have
- Microsoft Office proficiency: Teams—basic; Outlook—intermediate; Word/Excel—intermediate; SharePoint/OneDrive—basic.
Tools
POS systems, Microsoft Office, Teams, Outlook, Word, Excel, SharePoint, OneDrive
Model-written summary · the original posting is authoritative