Pyramid Global Hospitality
Food & Beverage Operations Manager- DOGON Restaurant
The Potomac Hotel · Manager · Full-time · Posted Aug 24, 2026
- Experience
- Previous restaurant management or supervisory experience required; no years specified.
- Education
- High school diploma or general education degree (GED) required.
About the job
Oversees front-of-house food and beverage operations at DŌGON restaurant, supporting other outlets and Banquets as needed while maintaining guest satisfaction and luxury service standards.
What you'll do
- Manage outlet operations, staffing, schedules, inventory, ordering, and service standards.
- Lead and train service teams; engage with guests and resolve feedback or disputes.
- Coordinate restaurant activations and POS programming with hotel and marketing teams.
What they ask for
- High school diploma or GED.
- Previous restaurant management or supervisory experience.
- Must be at least 18 years old and available to work days, evenings, weekends, and holidays.
- Able to lift and move up to 25 pounds and read, write, and converse in English.
Nice to have
- Luxury hospitality experience.
- Union experience.
Pay
$77000 - $85000 USD base salary
Tools
POS
Model-written summary · the original posting is authoritative