Pyramid Global Hospitality
Full Time Cook - Marriott Colorado Springs
Colorado Springs Marriott · Full-time · Posted Oct 5, 2026
- Education
- High school diploma or equivalent and/or experience in a hotel or related culinary field is preferred.
About the job
Prepares and serves food across restaurant, room service, cafeteria, and banquet operations while maintaining quality, kitchen safety, and sanitation standards.
What you'll do
- Prepare food from standardized recipes and production charts across assigned stations and service outlets.
- Set up, maintain, and break down kitchen stations; store and rotate food properly.
- Follow cleanliness, sanitation, food safety, and safe-work practices throughout each shift.
What they ask for
- Food Handler Certification (required; the hotel may provide it if not currently held).
- Working knowledge of food safety, food storage and rotation, and kitchen sanitation.
- Ability to read and follow standardized recipes and production charts.
- Ability to work varying shifts, including evenings, weekends, and holidays, and meet the stated physical demands, including lifting up to 50 lbs.
Nice to have
- High school diploma or equivalent and/or experience in a hotel or related culinary field.
- Previous experience in a hotel, restaurant, or commercial kitchen.
Pay
$19.00 - $21.00 USD base salary
Model-written summary · the original posting is authoritative