Pyramid Global Hospitality
Garde Manger Cook III (Full-Time) - Arizona Biltmore
Arizona Biltmore · Full-time · Posted Oct 13, 2026
- Experience
- At least one year of cooking experience in a professional, fast-paced kitchen.
- Education
- High School Diploma or equivalent.
About the job
Prepares and quality-checks food across kitchen stations at the Arizona Biltmore, following recipes and food-safety standards.
What you'll do
- Prepare food according to standard recipes and supervisor instructions; use math skills and prepare supply requisitions.
- Check product storage and portion control, and select fresh ingredients for menu items.
- Maintain clean, working kitchen, refrigeration, storage, and equipment areas in compliance with Health Department regulations.
What they ask for
- High School Diploma or equivalent.
- At least one year of cooking experience in a professional, fast-paced kitchen.
- Arizona Food Handler Card.
- Availability to work days, nights, weekends, and holidays.
Nice to have
- Prior hotel or resort experience; upscale dining experience.
- Graduate of an apprenticeship or accredited culinary school; ServSafe Food Handler Certification.
Model-written summary · the original posting is authoritative