Pyramid Global Hospitality
Line Cook
Costa d' Este Beach Resort & Spa, Vero Beach, FL 32963 · Full-time · Posted Oct 20, 2026
- Experience
- Previous experience preferred but not required.
About the job
Prepares and presents food for the resort’s dining outlets and events while maintaining food quality, safety, and service standards.
What you'll do
- Prepare menu items and ingredients according to recipes and presentation guidelines; maintain food quality across venues.
- Follow food storage, sanitation, and safety practices; keep workstations clean and operate equipment safely.
- Support dining outlets and banquet events, and adapt to different kitchen stations and schedules.
What they ask for
- Basic understanding of kitchen safety and sanitation practices, including health department and HACCP guidelines.
- Ability to work in a fast-paced environment, follow instructions, and communicate with the team.
- Ability to stand for long shifts, bend frequently, lift up to 50 pounds, and tolerate hot, humid, and loud kitchen settings.
- Flexible availability for nights, weekends, and holidays; obtain Food Handler Certification upon hire or within 30 days.
Nice to have
- Previous kitchen, restaurant, hospitality, or food service experience.
Pay
$17.00 - $18.50 (currency and pay type not stated)
Tools
HACCP
Model-written summary · the original posting is authoritative