Pyramid Global Hospitality
Prep Banquet/Line Cook - Full Time
Hanover Inn Dartmouth · Full-time · Posted Aug 24, 2026
- Experience
- Previous experience working in a professional kitchen environment; no number of years stated.
About the job
Prepares food for kitchen, cafeteria, banquet, dining room, and fine-dining service while supporting the Chef and maintaining kitchen standards.
What you'll do
- Prepare ingredients, set up workstations, and cook using methods such as grilling, sautéing, and frying.
- Follow recipes and maintain consistent food preparation, ingredient quality, proper storage, and a clean, orderly kitchen.
- Assist the Chef with food production and fabrication, including banquet cooking.
What they ask for
- Active food handler’s certification or ability to obtain it.
- Willingness to work varied day, night, and weekend shifts.
- Able to work independently, stand for long periods, and lift at least 50 pounds.
- At least 21 years of age.
Pay
$24.05 - $28.30; pay basis not stated
Model-written summary · the original posting is authoritative