Drimva

Pyramid Global Hospitality

Steward/Dishwasher

The Lytle Park Hotel an Autograph Collection · Full-time · Posted Sep 29, 2026

About the job

Operates dishwashing equipment and maintains clean, organized kitchen and dish areas to support hotel culinary, banquet, and restaurant operations.

What you'll do

  • Clean dishes, glassware, flatware, pots, and pans using commercial dishwashing equipment; store clean items properly.
  • Maintain cleanliness and organization of dish and kitchen workspaces; remove trash and recycling and break down boxes.
  • Assist with basic prep or cleaning tasks and follow health, safety, and sanitation standards.

What they ask for

  • Reliable attendance and strong work ethic.
  • Ability to work in a fast-paced, high-volume environment and as part of a team.
  • Ability to stand for extended periods and lift up to 50 lbs.
  • Flexible schedule, including evenings, weekends, and holidays.

Nice to have

  • Previous kitchen or stewarding experience.

Pay

USD 16.00 - USD 16.00 base salary

Model-written summary · the original posting is authoritative

First seen Oct 14, 2026 · Last verified Nov 6, 2026 (UTC)