Drimva

Pyramid Global Hospitality

WATER'S EDGE - Hostperson

Hyatt Regency Grand Reserve Puerto Rico · Full-time · Posted Aug 28, 2026

About the job

Greets and assists restaurant guests, manages reservations and seating, and coordinates with the service team to support a welcoming dining experience.

What you'll do

  • Manage reservations, walk-ins, waitlists, seating, and guest-flow; coordinate table status and seating rotations with the service team.
  • Welcome, escort, and inform guests; handle calls, share dining information, and suggest alternatives when needed.
  • Maintain the host stand and menus, recognize VIPs and special occasions, and communicate guest needs to colleagues.

What they ask for

  • Excellent communication and organizational skills.
  • Ability to remain composed in high-volume guest-facing situations.
  • Ability to learn reservation and restaurant-management technology.

Nice to have

  • Previous guest service or hospitality experience.

Model-written summary · the original posting is authoritative

First seen Oct 14, 2026 · Last verified Nov 6, 2026 (UTC)