Drimva

Stripe

Food Experience Manager

San Francisco +1 · Manager · Full-time · Posted Jul 27, 2026

Location
San Francisco
US
Experience
8+ years of leadership experience.

About the job

Leads the design and global execution of scalable food programs, managing vendor performance, analyzing operational data, and advising on office growth.

What you'll do

  • Build and document global operational playbooks and drive consistent execution across offices.
  • Analyze user feedback and operational data to identify trends and turn them into actionable insights.
  • Manage strategic food-service vendors and advise on new office builds and expansions.

What they ask for

  • 8+ years of leadership experience building and scaling complex, customer-facing operations.
  • Direct experience in concept development, multi-unit operations, or scaling a service-oriented business.
  • Demonstrable experience managing a P&L and using data to drive business decisions.
  • Experience managing high-stakes third-party vendor relationships, including contract negotiation and performance management.

Nice to have

  • Deep hospitality experience.
  • Experience in food and beverage, high-end retail, or technology.

Model-written summary · the original posting is authoritative

First seen Oct 14, 2026 · Last verified Nov 5, 2026 (UTC)